Acoustic goodness with the trio!
“Sensational harmonies”
DiElle’s acoustic show with John Gleadall and Chris Wood is an honest celebration of the joys of acoustic music. Indulging in acoustic hit songs through the ages, the show includes songs from classic songwriters such as the Eagles, Joni Mitchell, James Taylor, Carole King, The Beatles and The Hollies, and the next generation of artists they have influenced such as Crowded House and Snow Patrol.
Begin spring with the best views in Portsmouth! Celebrate Easter with a panoramic coastal view and delicious treats in The Clouds Cafe.
Includes selection of Easter sweet and savoury bites with teas and coffee.
£55.00 per couple.
Available from Sunday 1st – Sunday 15th April 2018 only
Chris Difford is a rare breed. As a member of one of London’s best-loved bands, the Squeeze co-founder has made a lasting contribution to English music with hits such as ‘Cool For Cats’, ‘Up The Junction’, ‘Labelled With Love’, ‘Hourglass’ and ‘Tempted’. As a recording artist, Boo Hewerdine’s first tentative steps came with the band, The Great Divide before the formation of his much-loved eighties group The Bible.
A new duo that brings together two of the UK's foremost folk and jazz artists, a sparse and emotive exploration of contemporary folk music formed by multi award winning Scottish fiddler - composer Aidan O’Rourke (Lau / Kan / Blazin Fiddles) and Mercury Music Prize nominated, BBC Jazz Award Winner harmonium and piano player, Kit Downes (ECM Records).
Two fantastic bookings for your pleasure. Come to the venue on Friday 6th April.
Mike Grogan
It’s hard to pin Mike Grogan’s music down into a single genre, as it touches many such as roots, folk, rock, country. But, above all, he writes songs with meaning and emotional impact encapsulating the basics and the complexities of the human condition.
This historical drama details the relationship between children’s author A.A. Milne and his son Christopher Robin, which was changed forever when Milne used his child and his stuffed animals as inspirations for the Winnie the Pooh stories. As the fanciful tales bring hope to England in the wake of World War I, the family deal with fame and unwanted attention.
Tickets available at the door. Price includes a tea or coffee and a small treat. Doors open at 7pm.
Run by volunteers for the community.
The Subway Helping Hearts™ Family 5K series is bouncing back for 2018 bigger and better than ever with nine runs across the UK between April and September.
Children under 12 years old run for FREE and it’s only £8 per person for the rest of the family when you register online.
There are limited spaces available on the day for just £10.
All participants receive the following for FREE:
- Participant t-shirt
- Delicious Subway® lunch
- Finishers’ medal and access to the fun family entertainment
£7 Alton Glamrockers 70s Glamrock Disco
Dance the night away to the Glamrock sounds on original 7" Vinyl with Glammaster DJ Ian and the Time Machine Disco
Come dressed in your best platforms and flares (optional), strut your glammtastic stuff
Tickets £7 each from ACA 01420 85057
27th April , 7.30-10.30 pm
Raising Funds for Treloars Students
50/50 Dances, ballroom, Latin and Social Sequence
Admission £5.00 (please bring your own refreshments)
Pre-booking required as we limit the numbers on the floor
For information or to book please call Peter & Ysanne on 01420 89418
Join us for a weekend of Civil War living history when re-enactors from the Sealed Knot society join us to interpret the site from Sat 31 March - Mon 2 April. Refreshments, including hot drinks, cakes and snacks, will be available to purchase in the Great Barn, where a bar will also be open.
Please be aware that there can be loud bangs during the skirmish at Basing House so if you're visiting with anyone with a sensitive disposition/small children please make them aware of this before visiting.
Join us for the Wild Carrot Spring Seasonal Social – an evening dining experience designed to celebrate local ingredients, giving you a taste of the restaurant's upcoming menu.
Join us for a four course dinner highlighting two seasonal British ingredients grown or produced locally, chosen especially by Restaurant Chef Adam Fargin and experience what’s to come in Wild Carrot this season.